Russian Semolina (Grade M) Wholesale: Specs and Applications

Semolina is a deceptively demanding ingredient: buyers need a consistent granulation, reliable colour and predictable behaviour in the finished product. For B2B purchasers, that means sourcing to a defined grade and standard rather than to a vague description. Russian semolina of grade M, produced to GOST 7022-2019, gives exactly that — a specification-driven product with a fixed reference point.

JSC Tabunsky Elevator ("Grana") supplies grade M semolina from a large Altai mill that is an accredited exporter of grain-processing products.

What grade M semolina is

Semolina is milled from wheat and classified by grade according to the wheat type and processing. Under GOST 7022-2019, grade M is the soft-wheat semolina grade — the familiar, versatile semolina used across a wide range of food applications. Producing to the GOST means the essential parameters — granulation and product characteristics — are held to a published standard your quality team can verify against each lot.

Why grade and standard matter for buyers

• Consistency. A fixed grade under a fixed GOST reduces lot-to-lot variation, so your recipes stay stable.
• Verifiability. GOST 7022-2019 gives QA a reference to check incoming semolina against.
• Clarity in contracting. Specifying "grade M, GOST 7022-2019" removes ambiguity from purchase specifications.

Applications

Grade M semolina is a broad-use ingredient. Typical B2B applications include:

Application	Role of semolina
Porridge / hot cereals	Classic semolina porridge base
Baking	Texture and structure in breads, pastries and desserts
Confectionery & puddings	Thickening and body in semolina-based desserts
Coatings & dusting	Surface texture and anti-stick dusting
Blended cereal products	Component in mixes and instant products

Its versatility makes grade M a staple input for bakeries, cereal producers and food manufacturers that want a single, dependable semolina across multiple product lines.

What buyers should watch in semolina

For B2B purchasers, three characteristics tend to drive product performance and should be checked against incoming lots:

• Granulation. A consistent particle size governs how the semolina hydrates and cooks — critical for porridge texture and for even structure in baked goods.
• Colour. Stable colour signals consistent wheat input and processing, and matters where the semolina is visible in the finished product.
• Cleanliness. Working to a published GOST gives your quality team a defined benchmark for the condition of each delivery.

Because grade M is produced to GOST 7022-2019 at a single mill with in-house control, these parameters stay stable across deliveries — which is what lets you lock a recipe and scale it with confidence.

Sourcing from an accredited Altai mill

For international buyers, the value of sourcing semolina from JSC Tabunsky Elevator goes beyond the product itself.

• Origin and control. Milled in Altai, a core Russian grain region, with production controlled in-house.
• Consistent output. In-house milling holds granulation and colour steady from lot to lot.
• Export-ready. As an accredited exporter of grain-processing products, the mill treats cross-border documentation as standard. Where a destination requires facility registration or phytosanitary documents (for grain-processing products entering China, this means CIFER/GACC registration plus a Russian phytosanitary certificate), that workflow is already established. See quality & export.
• Wholesale packing. Semolina is supplied in wholesale bag formats suited to distributors, repackers and industrial buyers; confirm your required configuration when you enquire.

How wholesale supply works

A clear enquiry speeds confirmation. Prepare the following:

1. Product and grade — semolina, grade M (GOST 7022-2019).
2. Volume — one-off or recurring, with total quantity.
3. Destination — import country, since documentation and registration requirements vary by market.
4. Packaging — specify your required wholesale configuration.

Once requirements are confirmed, the mill aligns the necessary certification with your destination market as part of the standard export process.

Consolidate your grain sourcing

Buyers of semolina frequently combine it with other grain-processing lines from the same accredited mill. Alongside grade M semolina we supply oat flakes — thick "Hercules" (GOST 21149-93) and quick "Extra" — and wheat flour. Consolidating these under one supplier means a single relationship and one export documentation workflow across multiple grain products.

Start a semolina wholesale enquiry

To request Russian grade M semolina (GOST 7022-2019) at wholesale, leave a request via the form on the site with your grade, volume, destination and packaging preference. Our export team will respond with specifications and the documentation path for your market. You can also contact us at sale@tab.grana.ru.